Food to be eaten in winter There are many types of food that are particularly well-suited for eating during the winter months. Some examples include: • Root vegetables such as potatoes, carrots, and turnips, which are often in season during the winter and can be roasted, mashed, or used in soups and stews. • Squashes, such as pumpkin and butternut squash, which can be roasted or used in soups. • Hearty grains, such as quinoa, barley, and farro, which can be used in salads, side dishes, and soups. • Citrus fruits, such as oranges and grapefruits, which are in season during the winter and can add a burst of flavor to salads and desserts. • Warm drinks, such as hot cocoa, coffee, and tea, which can help to warm you up on cold winter days. Hot Tea Cocoa + Coffee • Soups and stews, which are perfect for warming up on a cold winter day and can be made with a variety of vegetables, meats, and grains. • Roasted meats, such as pork, beef, and lamb, which are often associated with w